Chocolate with 70% Criollo cocoa from the Anco-Ayacucho-Peru region.
The aroma and taste of this chocolate is characterized by its sweetness, softness, and subtle notes of coffee and wild peach. This special selection of cocoa has almost no astringency or bitterness.
Cocoa mass, raw sugar & cocoa butter
Cocoa 70% mind.
|Average nutritional value per 100 g|
|Energy 579 kcal | 2424 KJ|